May 2014 Non-fiction UWA Publishing

Patissier Emmanuel Mollois

Patissier
Emmanuel Mollois


Hardback | Sep 2013 | UWA Publishing | 9781742584966 | 288pp | 260x204mm | GEN

"If you have a sweet tooth and enjoy creating in the kitchen, this book is for you." - The Senior review

Master the art of French baking with celebrated pâtissier, Emmanuel Mollois!

Pâtissier is the definitive guide for lovers of French pastries and desserts. Under Emmanuel's lively tutelage, anyone — from the curious home cook to the passionate pastry chef — can apply the techniques of the masters to create classic and delicious cakes, biscuits, pastries, desserts, macarons, tarts, and even the infamous croquembouche. This is a staple for anyone's pantry.

Check out EMMANUEL'S show reel

He has a new video to promote Patissier

Emmanuel has also featured on Poh's Kitchen

Emmanuel has been honoured with a 2014 Gourmand Award - Best Authors & Chefs